March 2010
1 post
drunk on butterbeer
My friend Joanna and I ponder what the food in the Harry Potter books would be like in real life:
Butterbeer: melted Worther’s Original butterscotch toffees
Cauldron Cakes: frosted bundt cakes soaked in rum
Chocolate Frogs: Nestle chocolate bars shaped like frogs
Pumpkin Juice: liquid pumpkin pie filling
Ice Mice: a Popsicle shaped like a mouse
Nosebleed Nougat: nougat with green...
